Let start with a good breakfast before we start our fourth Day in UK.
Tay family getting to walk across the road to University of Edinburgh
Congratulation to Khek Tjian now that you are a doctor and we are really proud for you.
This is the ultimate goal for being in Edinburgh and it is finally achieved.
hApPy HaPpY for a good occasion
The Tay Brothers.
What a memorable atmosphere at the university.
Aspalls Cider
Ant ipasto - cured Italian meat with blah blah...and dough sticks.
Monte Bianco Romana Pizza
Margheritta Pizza
Rustichella Romana Pizza - thinner & crisper
Pollo Verdure Salad
Pollo ad Astra Pizza
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