Excellent Beef @ Orange Shabu, Kota Damansara

We stumbled upon Orange Shabu while looking for a new restaurant to try in Kota Damansara. The restaurant recently opened in February and focuses mainly on Japanese Style Beef Shabu.

Signature Dipping Sauce

This is their signature dipping sauce. It is made from Ponzu and Garlic. The sourness of the sauce went really well with the Beef.


Salad




Vegetables




Stuffed Pork Balls

The Pork Balls were one of my favorites. The stuffing was made of some marinated minced pork


Fried Tofu Cake and Fish Balls




Wonton




Hokkaido Scallops

The Scallops were frozen because it was imported from Hokkaido.


Sliced Australian Beef

Their Australian Beef was reasonably priced and very soft when eaten due to it being cut paper-thin.


Sliced Wagyu Beef

The Wagyu Beef they serve was thinly sliced and fat. The meat melts in your mouth and was a favorite of Mike's.


Sliced Chicken



Sliced Lamb

Their Lamb was quite good and thinly sliced. It had a good combination between fat and meat.


Sliced Pork

My favorite meat after their beef. The Pork was really tender and had a really nice natural flavor.


Palate Cleanser




Coffee Jello

The Coffee Jello was really good. It had a nice Coffee Flavor and the texture was between a Pudding and Jello.


Although the menu is limited I highly recommend Orange Shabu for their good quality Beef that is hard to find in most Shabu Places.


Food: 4/5
Service: 4/5
Ambiance: 3/5
Price: $$ (Approximatley USD $20 per person)


Contact Information:
Address: 3-1, Jln PJU 5/3, Dataran Sunway, Kota Damansara
Tel: N/A
Map:

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