On it's own the flat rice noodle is quite bland but to the accompaniment of shredded chicken, prawn dumpling, beansprout, Chinese chives, a drizzle of chillies oil and a tasty broth of chicken bones and prawn shell-it is delicious !
This stall get it's daily supply of flat rice noodle from Ipoh- through a transportation's network whereby the vans or lorries will pick up the noodles in the afternoon from Ipoh and deliver it to a central location (usually a house) in KL or PJ -the stall owner will then collect it in the evening.
The noodle are cut not too wide and are extremely smooth....
Location: a stall in Restoran Uncle Meng,
Lorong 1/91,Taman Shamelin Perkasa,
Cheras, Kuala Lumpur.
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