If I have visitors from overseas, this is the first place on my food itinerary to treat them to a delicious hot, spicy and numbing crab dinner and with toasted white bread to soak up all the tasty gravy !
Be there early on weekends as there is no reservations-only first come first serve basis.
Just bring along your appetite and cash.
Parking is OK.
An appetizer of sliced Century eggs with pickled young ginger to tease your tastebuds -Rm4/
Nicely charcoal grilled meaty chicken Satay on skewers served on the side with slice fresh cucumber and big onion-Rm20/ 
Deep fried fresh and tender chicken wings with crispy skin-can be very salty sometimes-Rn22/
Steamed Red Snapper-TeoChew style-very fresh with tomato, salted vegetable in a sweet and sourish broth-beautifully garnished with coriander leaves, red chillies and spring onion-Rm40/
Yellowish, eggy and fluffy fried rice with chopped long beans and shrimps-excellent and very consistent-Rm15/ 
Steamed mud crab-fresh, sweet and meaty-Rm48/
Sweet and sour mud crab-TeoChew style with lots of finely chopped red/green Bird's eye chillies-hot and numbing to the tongue (the greatest "kick")-a dozen of toasted white bread to soak up all of those killer gravy-Rm48/ Total bill:Rm225/
Location: 2, Jalan SS24/13, Taman Megah,
Petaling Jaya,
Tel:03-7804-5758.
No comments:
Post a Comment