Round Two at 1919 @ Jalan Yap Kwan Seng. Earlier entry: March 14, 2012.
Chicken floss-coated pumpkin strips. These hot little babies very nearly melt in the mouth, flooding the taste buds with sweet savoriness. We wish we could cook up a batch at home and munch on them on the couch while catching up on "The Walking Dead."
A riot of flavors: mango kerabu salad in fried yam ring. Also a textural treat; the crunch of the kerabu is a delicious counterpoint for the yam's yielding softness.
Battered eggplant. Crispy without being chewy, juicy but not the slightest bit greasy.
House-made bean curd stuffed with shrimp and veggies. Tofu fans will like this healthy choice.
Mutton in a surprisingly sweet mint sauce. Interesting, but the bony meat remains gamy.
Yes, we have wine. At reasonable rates too, if memory serves.
1919 Restaurant,
15A, Jalan Yap Kwan Seng, Kuala Lumpur.
Tel: 03-2161-9919
Open daily for lunch & dinner, except Sunday (open for lunch only)
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