My friends said I am bloody lucky to have my mum cook breakfast for us. Well, when she is in KL we get pampered by her with lots of delicious foods.
Being Teochew nang we love our Teochew porridge, it 's typically watery with grainy rice and I like it watery.
Salted fish from Kuantan.
Fried scrambled eggs.
Angle beans stir fried with chilli and pounded dry shrimps.
Canned vegetable.
My mother cooks very good braised stuff, these were pork belly, chicken, tofu and eggs.
Absolutely delicious and nothing like home cooked food by our loved ones.
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