Jelly on a plate, jelly on a plate,
wibble wobble, wibble wobble, jelly on a plate.
Last week, we went to the baking shop to get supplies for Baby C's birthday cake. Hubby spotted a cool koi fish jelly mould, which we also got. Instead of using gelatin, Hubby made a custard dessert instead. It is pretty straightforward - make the custard according to the pack instructions, cool it slightly (10 mins), place it in the mould and cool it in the refrigerator for 4-5 hours. Use a clean knife to slightly loosen the custard on the side, flip it onto a plate and voila - a pretty dessert treat for all!
Besides enjoying the dessert, you can teach your kids the "Jelly on the Plate"! rhyme t oo :) The kids laughed watching the custard wobble on the plate.
Definitely a fun dessert.
*For anyone interested in getting the koi jelly mould, the baking shop address is: Bis Ingredients, 30-A, Jalan Suarasa 8/4, Town Park 1, Bandar Tun Hussein Onn, 43200 Batu 9, Cheras, Selangor.
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