Hailing all Chilli Pan Mee Lovers I would like to tell you that if you happen to be staying in Sri Petaling or Bukit Jalil nearby, you no need to travel all the way to KL or PJ just to have a fix on your Chilli Pan Mee.
The signature bright yellow color sign board.
According to the owner, this is the biggest outlet in terms of size of the restaurant. Just look at the spaciousness of the restaurant.
The new outlet is part of the restaurants expansion plan to reach more pan mee lovers and more convenient for all its customers. The makan group of Food POI went to the restaurant to have a food test to make sure it is as good as any other of its outlet.
The signature dry chilli pan mee RM5.50
A few scoops of the oh glorious fragrant, spicy yet tasty chili flakes
Proven to be consistent, the chilli were having the same level of fragrant and spiciness. I can tell the chili is as good as I am having chili pan mee too frequent till I am able to tell if there are any changes in the chilli or the noodle.
Break the runny poach egg yolk and give it a good stir and enjoy!
Besides the dry chilli pan mee, not to forget to try their awesome fried fish fillet, fried tofu with Thai chili sauce, noodle pan mee, curry pan mee and their infamous Sar Lei or sour plum juice.
Pan Mee Soup
Curry Pan Mee
Pork Ball Soups with Bean Curd Skins and Potato Leaves
Fried Red Snapper Fish Fillet RECOMMENDED TO ORDER!
Every piece were tender and flavorful. Crispy and highly addictive.
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