The battle for another meal continued and the settlement was concluded at Pantai Seafood Restaurant at Kayu Ara.
Braised Shark Fin's Soup with shredded Chicken meat.
Braised Australian Live Abalone with broccoli.
Dragon Boat Fritter - Prawns with Yam coating was special and delicious.
Traditional Hakka Hand made Tofu
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Canadian Geoduck either you eat it raw or you can cook it with the herbal soup on the burner.
I like it raw with wasabi. Fresh and gorgeous taste of a lovely seafood.
Barbequed Crab - big, succulent and yummy.
The aroma of burnt seafood added the excitement of eating this crab.
Another crab but in sweet & sour sauce - a little bit messy in term of handli! ng but s ome like it especially with the fried dumpling.
It was time for green and it was bitter gourd stir fried with bean sprouts a good dish to balance up the combination.
One green not enough so came another the signature veggie of Pantai Seafood a two taste of Kai Lan.
Poached sea cockles to thicken this sinful indulgence of "makan".
A dessert of longan & Sea Coconut to end the dinner. What a wonderful dinner and thanks to Danny & Brandon.
So what's next boys?
Pantai Seafood Restaurant
Lot 13575, Jalan Cempak! a PJU 6A
Kg Sg Kayu Ara
Petaling Jaya
Tel No: 03 - 7725 5099/1099
Lot 13575, Jalan Cempak! a PJU 6A
Kg Sg Kayu Ara
Petaling Jaya
Tel No: 03 - 7725 5099/1099
GPS: 3.125756, 101.609126
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